Need Little Snack Ideas?

Salad, Figs, Cheese, Goat Cheese

Whether you are hosting a dinner party or a braai it’s customary to offer your visitors a couple of snacks to enjoy before the main meal is prepared. People like to eat, drink and be merry while they’re enjoying the company of friends or loved ones. Preparing a couple of bite sized snacks will make you the star of the party. Here are a few great bite size snack ideas especially for Fort Lauderdale Animal Removal

• Crackers with Toppings

This is a very common type of bite size snack. You can prepare a dish with crackers and add a variety of toppings. Besides the typical grated cheese choice, you could add cucumber and cheese or tuna mayo. Have a peak at what you have in the fridge or your pantry and get creative. Your guests will enjoy the selection of options.

• Mini Pastries

You can make miniature versions of your favorite pastries. Prepare pies in bite sized options. Use a muffin pan in which to make the pies. Then cover every pie with another layer of pastry. As soon as you’ve baked it, you will have wonderful muffin sized pastries.

• Mini Burgers

Whereas you would usually prepare regular sized burger buns, you can prepare golf ball sized burger buns instead. These will bake into lovely small burger buns. You may then fill the hamburger buns with minced meat to make cute mini burgers. This will definitely make your guests grin at the idea.

• Cheese Platter

A cheese platter is always appreciated by guests. Prepare a platter with a variety of cheeses including blue cheese, brie and camembert. Ensure that you put a cheese slicer alongside so that guests can easily slice a bit of cheese for themselves.

• Biltong Platter

This snack is a massive favourite at braais. There are many varieties of flavours of biltong which you can choose from to create a tasty biltong platter. It would be a fantastic idea to get a biltong slicer that suits your requirements. These are very handy parts of catering equipment that could make your hosting job much simpler. You can either pick a biltong slicer that cuts biltong into slices or chunks. Prepare a platter and place the different flavours of biltong on it. For a tiny flavour twist you can add a dip as well.

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